Today’s Daily: The Sunday Read: ‘How One Restaurateur Transformed America’s Energy Industry’

Charif Souki's long-shot bet on liquid natural gas paid off handsomely — and turned the United States into a leading fossil-fuel exporter.

View in browser August 14, 2022 This is how the news should sound. Twenty minutes a day, five days a week, hosted by Michael Barbaro and Sabrina Tavernise and powered by New York Times journalism. Contact us: thedaily@nytimes.com. The Sunday Read: 'How One Restaurateur Transformed America's Energy Industry' Charif Souki's long-shot bet on liquid natural gas paid off handsomely — and turned the United States into a leading fossil-fuel exporter. Open now Need help? Review our newsletter help page or contact us for assistance. You received this email because you signed up for Today's Daily from The New York Times. To stop receiving these emails, unsubscribe or manage your email preferences. Subscribe to The TimesGet The New York Times app Connect with us on: Change Your EmailPrivacy PolicyContact UsCalifornia Notices The New York Times Company. 620 Eighth Avenue New York, NY 10018